We had a quick lunch at Manhattan Fish Market in Komtar JBCC. Ordered a Fried Giant for a variety of fried snacks, including fries, onions, squids, prawns & fish. Accompanying these are a assortment of sauces - sour cream, chilli & garlic lemon. All in USD17.5!
Late last night at 2am, we sneaked downstairs to grab a giant Murtabak with chicken. All we can attest to is the portion (including the chicken bits) being too generous. And it costs only USD2.42! You be the judge if it's ridiculous for the portion at this price.
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Wow... that giant Chicken Murtabak looks tempting and delicious to us. I've been wondering, could we get the same cuisine in Singapore?
It's everywhere in Singapore. SIN is the melting pot of all food cuisine. Is it a stretch to think like this?
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