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RE: Walnut Puff Pastry 核桃酥

in #food • 7 years ago

Wow! Walnut Puff Pastry. Creative nd nice. Why low gluten flour though? Is it as required by the recipe or used an alternative based on allergy to gluten?

7 years ago in #food by
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     7 years ago  

    thanks @komerocks, cake flour is more better than plain flour. you can try it. :)