My Perfect Dish for The Day Blog #10: Tapioca Dessert

Hello Hello Hello Steemians!

I really miss you all!

You know what guys?
My summer vacation is really amazing because of the good things that happened and I can say that God is really awesome.

Let me just share to you something (just a short sharing). Last april, we decided to conduct a Kids Camp. It is for the children to know more about God and to enlighten their spiritual needs. It is also for them to experience fun, freedom, faith and friendship. It was really tiring but it was successfully done because of the Lord. Kids are really amazing to handle because they are the only people that can cast away your anger and sadness because they are really funny and cute.

Now let us proceed to my perfect dish blog # 10. Since I decided to eat something sweet, I'm going to make tapioca dessert. This is a kind of dessert I want to eat everyday because of its taste. Yum Yum!
Aside from that, the ingredients are not too expensive because tapioca dessert has only 6 ingredients. So, I hope that you're going to like this guys.

Ingredients

4 sachets of gulaman
3 pieces ripe mango
1 kilo tapioca pearls
scraped coconut
2 cans condensed milk
2 nestle cream

How to prepare the gulaman?

First, boil 14 cups of water (for 2 sachets of gulaman)plus 2 cups of sugar (to add sweetness in in gulaman).

Pour it in a flat large bowl then let it cool for minutes.

After few minutes, make sure that the gulaman is hard enough to slice.

The process

This dessert is very easy to prepare because you only have to apply all the ingredients and mix but if you want the long process to prepare then I will show you how.