Lamb Satay with Peanut Sauce and Soto

Hey hey, Steemians! I believe you have ever tasted satay. It's popularly known as Asian food. You will easily find satay food truck by the side road everywhere in Asia especially Indonesia. There are a lot of satay variant. There beef satay, chicken satay, lamb, octopus and many more. This time, I made lamb satay with peanut sauce and Soto.

https://ipfs.busy.org/ipfs/QmbYGgZEuF27cgUSe2yewzypEb4k4kaAbE8pE7DB2AzkZy

The key which makes satay taste good is in the marinated process. The spice that used when mixed with the beef or lamb.

https://ipfs.busy.org/ipfs/QmNgZdyQ9TKokHLmVgGyb3n6NrMfsSqyPBwXu6F66pYcmA

I think lamb has stronger smell. So putting lime and spice more will reduce the smell of lamb.

https://ipfs.busy.org/ipfs/QmcxzPSBBzYbA1KsjFDVxxAHgd7KW78K8yKr8Zaz4SqyB8

You'll need:

• 300 gr Lamb, cut into dice
• Lime juice
• Salt
• Soy sauce
• 3 tbsp cooking oil
• Bamboo sticks

Grinded Spice:

• 6 garlic
• 1/2 tsp cloves
• 1/2 tsp coriander
• 1/2 tsp pepper powder
• 1/2 tsp roasted cumin

Instructions:

1. Mix the lamb with lime juice, salt, soy sauce and cooking oil.
2. Add in grinded spice then stir thoroughly and chill for 15 minutes.
3. Stick the marinated lamb with the bamboo stick.
4. Grill.
5. Serve with peanut sauce, soto soup and warm rice.

https://ipfs.busy.org/ipfs/QmXaaXgj8YrTMbagop5CF163QCtjKHQvXL5Bc7tTuMQ47v

Enjoy! 😄

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