You are viewing a single comment's thread from:RE: #VeganChocolateContest : Delicate Chocolate Mousse🍫 🍮😋View the full contextilovelean (40)in #food • 7 years ago I tried to do a muss from aquafaba but every time I failed:( How do You do that it is so fluffy?
After whipping it, I just put it into fridge for at least one hour, the mousse will cool down and I don't know how it works, but it's really fluffy! 😆
I need to try again because this mousse consistency is really great:) Thanks!