Thanks for the compliment and here is the Recipe:

You got it:

RECIPE

Yield: 18 - 20 muffins

Ingredients

1 medium banana
1 medium avocado
2/3 cups honey
2/3 cups raw sugar (turbinado sugar)
2 eggs
1 cup milk
1/2 cup vegetable oil
1/2 cup water
2/3 cup cocoa powder
1 teaspoon soda
1 teaspoon vanilla extract
1/2 teaspoon salt
1 1/4 cups whole wheat flour
1/2 cup oatmeal flour
1/2 cup barley flour (you can sub with more whole wheat)
optional: 100g (about 1/2 cup) chopped semi-sweet dark chocolate

Instructions

1. Preheat oven to 350 degrees F (180 C).
2. Mash banana and avocado in a large bowl. Add sugar and honey and stir well. Add all other ingredients and mix well.
3. Spoon batter into greased muffin pan and fill nearly to the top. Bake for 18 - 20 minutes until center is cooked and edges are golden.