Can you finish the challenge?
Atlas vs The 5lb Pork Chop Challenge at T's Redneck Steakhouse in Lebanon, Missouri!! Hey everybody!! A few weeks ago while on the way home from Springfield, MO where I go to college, I stopped in Lebanon, Missouri to attempt the 5lb Pork Chop Challenge at T's Redneck Steakhouse. My first time attempting to eat a massive pork chop. Thanks everyone who came to watch that day, and thanks to T's friendly staff for the awesome hospitality and tasty meal!!
T’s Redneck Pork Chop Challenge ($50):
There is a 5 lb (80 oz) pork chop, a baked or sweet potato, salad, and dinner roll. The pork chop measures around 10.75″ long by 10″ wide by 1.5″ to 2″ thick. You do not have to eat the fat, potato skin, or any condiments / glazing. You may cut one bite before time begins to make sure it’s cooked right. You cannot stand up once time begins and there is a 1 hour time limit. Winners receive the meal free, a sweet t-shirt, and spot on T's Wall of Fame. Can you become the 5th person to win?
This video was filmed on Wednesday, December 20, 2017 (10/20/2017).
Randy Santel is a professional eater who specializes in winning and promoting restaurant food challenges all around the world. Randy began his eating career right after winning a national body transformation contest in 2010 sponsored by Men's Health Magazine and the global hit TV series Spartacus. He is the owner and operator of the website FoodChallenges.com while also focusing highly on nutrition and fitness so that he can stay lean and in top physical shape while doing all the challenges that he does. Randy has the most restaurant eating challenge wins in the world out of all competitive eaters both past and present. He is also the number 1 source for tips and advice if you are looking to TRAIN, STRATEGIZE, and DOMINATE all types of food challenges. Please never forget to WIN BEFORE YOU BEGIN!!
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