中国作为一个文化古国来说，这个国家的食物和它的文化一样非常悠久，所以现在中国人是什么都敢吃
其实我更佩服外国人
虽然在中国，听说有人吃猴脑的，但是，如果你到国外去旅行，遇到用松鼠脑做的大餐
(⊙o⊙)…味道像冷冻的鹅肝酱，你可以去试试看
再来看看挪威熏羊头
看到卖相再好吃也下不了手
鲱鱼罐头
堪称食物中的“生化武器”......
意大利活蛆乳酪
蛆虫幼体一蹦就能蹦六英寸高，所以我觉得可能需要配带护目镜品尝，而且这些蛆虫会未经消化地经过你的胃，有可能还会在你的肠道里繁殖，并试图钻透肠壁，引发呕吐和严重的腹泻
其实有些东西只能称之为食物，但是是否是“美食”就因人而异
That looks wonderful. i would love to try it.
You are brave, I admire.
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