You are viewing a single comment's thread from:RE: Artichokes from an Americentric Point of ViewView the full contextView the direct parentdonkeypong (75)in #food • 7 years ago It's a very tender green vegetable, a little nutty in flavor.
Do Chinese use Artichoke in their veggie fried meals? I know we, South Koreans do not. Kimchee would be not even close to the flavor of artichoke.
Nice your post. It is a very tender green vegetable, a little nutty in flavor.