recipe shrimp stir-fry beans
Young bean or baby green beans with a soft and crispy texture is very suitable to be processed so stir. Coupled with milled shrimp and oriental-style spices, stir-fry baby beans will be delicious in an instant.
Ingredients
- Young bean or baby beans - 250 grams
- Meat milled - 150 grams
- Garlic, chopped - 4 cloves
- Onion, cut into small box - 1 grain
- Ginger, puree - 1 cm
- Chili red, seeded and cut into small boxes - 2 pieces
- Oyster sauce - 3 tbsp
- Soy sauce - 2 tbsp
- Sesame oil - 1 tbsp
- Black pepper - 1/2 tsp
- White pepper - 1/2 tsp
- Water - 50 ml
- Margarine, for sauteing - 2 tbsp
Step by step :
- Boil the beans in water with an additional ½ tsp of salt for a while until -
- half-baked. Lift and drain.
- Heat margarine. Add garlic, bombay, ginger, and ground meat. -
- Stir until fragrant and ground meat turns color to gray.
- Enter the oyster sauce and soy sauce. Stir well.
- Enter the beans and water. Stir well.
- Season with black pepper and white pepper. Stir and cook until the beans are cooked.
The correction was great. - Finally, enter sesame oil. Stir and immediately lift.
- Ready to be served.
