Today i felt so much cold, because we are in winter season here in Mauritius 🇲🇺, and to get warm in this day , I made some Moroccan batbout with melted butter and honey, and I served them with the Moroccan mint tea, am feeling so happy when I share with you these Moroccan delicious batbout, really they were so yummy and so soft.
I hope you enjoyed with me these traditional Moroccan batbout which you can use them in different ways, like use them to prepare delicious sandwiches 🥪, or to have them with melted butter and honey to drink a hot tea!
I hope you liked my post today!
Have you ever prepared the Moroccan batbout?
All photos are mine and original!
An upvote will be most welcomed!
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Thank you very much!
Hello friend, excellent recipe for a rainy day plus the sweetness of honey gives us that energy, which our body needs. Hopefully this winter is not so strong to continue enjoying your creativity in gastronomy. greetings @creativewoman
Thank you very much dear @perlanacarada for your continued support!
chhal bniin *
شكرا لك بزاف
ماعليش حنا خوت
Hello Friend! It's great that he's in the kitchen and giving us those interesting foods from your country. This "syrup" must be incredible.
Hi dear @teresah, thank you very much for your support, they are melted butter mixed with honey not syrup.
It must be a very tasty and sweet mixture.
Thank you very much my friend @elider for commenting.
With this cold weather a good hot tea is an ideal drink.
Of course! It’s my favorite drink @jbds.
Wonderful food.
Thanks