Hi friends stemit meet again with me @ chandrafs, this time I will discuss about eating whey-based flour is nothing but "BREAD" who is not familiar with eating practical this one
Bread is a main food made from wheat flour and water, fermented with yeast, but some do not use yeast. But advances in human technology make bread processed with various ingredients such as salt, oil, butter, or eggs to add protein levels in it to get a certain texture and taste. Bread includes staple foods in many Western countries. Bread is the basic ingredients of pizza and the outer layer of sandwiches. Bread is usually sold in sliced form, and in "fresh" condition packaged neatly in plastic.
Bread is a source of carbohydrates made from wheat, developers, fat, sugar and salt have been around for thousands of years. The origin of the bread comes from the Ancient Egyptians. But in those days bread was still made in a simple way so that the shape and taste of course different from the current bread. In medieval times, the evolution of bread had reached its peak, especially on the Continent of Europe. At that time the taste of bread is the same as we find today, as well as the shape, the variety of flavors and variations.
bread is now easily found in bakeries with the varied flavors and shapes in your city town,
So much from me, thanks.