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RE: Sampa: sacred Tibetan food for the end of the world (this recipe will change your life!)

in #food7 years ago

My mouth is watering! I don't think I'd eat these regularly because that combination of grains is going to overload the body with toxic lectins, but definitely something that'd be good to have a cache of just in case.

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I agree, I limit my consumption of grains and focus instead on foods rich in healthy fats, still grains can come in handy in certain situations.

Happy journing man, I appreciate the reponse