Indonesia is a country with many islands. where each island has customs, language, skin color and many more different. We are one and that is the diversity that exists in Indonesia. Food in different places is also different, but has a delicious taste and the best.
Sei is a typical food of Kupang, East Nusa Tenggara, Indonesia. This food can only be found in Kupang. The basic ingredients of the food come from pork or beef. How to make it with smoked with Kusambi leaves. Kusambi leaves are also only found in Kupang, East Nusa Tenggara, Indonesia. This leaf has a fragrant and different taste with other leaves, which makes SEI meat has a distinctive flavor that makes it feel very good. Fogging for about 5 hours. this old fumigation makes the meat soft and easy to eat.
I suggest you should try it, because this taste of meat is a food that you will only find and feel in Kupang Nusa Tenggara Timur Indonesia. With the advancement of technology in Indonesia, you do not need to come to Kupang to enjoy it. With this message through the web meat, Intagram, and other social media, this meat can be sent quickly to the destination. Happy to taste one of the most delicious and best food in Indonesia. God Bless You.
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