This is an easy little curry to make for dinner, really delicious and hearty. This is my own recipe so you can give it a try and let me know how it goes down!
Ingredients
1 Onions
1 glove crushed Garlic
1 whole Carrots
1tsp Oregano
1 tsp mixed herbs
1-2 tsp mild curry powder (depending on own heat) I use 1
2 tsp leaf Masala
1 tsp Parika
3 Chicken breasts cut to strips
2 whole tomatoes diced
Butternut cut into blocks
3 bay leafs
1tsp brown sugar
Half a cup of water
Salt and pepper
Olive oil or coconut oil
Directions
Start by cutting onions, garlic and carrot finely sauté in olive oil.
Add oregano, mixed herbs, leaf Masala and curry powder.
Add chicken strips and Paprika to the whole lot and cook chicken.
Add Bay leafs.
Lastly add pre boiled butternut chunks and tomatoes, water and sugar - stir well let it smimmer on low until everything is soft and cooked through
Add salt and pepper to preferred taste
*Serve with Basmati rice
Made this tonight and everyone loved it hope you enjoy it too;) Great with a glass of white wine!