You are viewing a single comment's thread from:RE: Sea salt: The poisoned delicacy | with Steem BountyView the full contextView the direct parentadalhelm (55)in #food • 6 years ago I use Himalayan Salt - I know it doesn't have much other minerals but it's a good quality.
I am aware of the salt of the Himalayas and there are many people who don't think it is good, however I think it is one if not the best.