tampilan masakan khas aceh,yang rasa begitu nikmat.
)
proses pembakaran ayam sebelum dimasak
setelah dibakar potong2 lalu dicuci.langkah berikut nya
sesudah selesai cuci yang bersih,lalu dikasi jeruk nipis
panaskan terlebih dahulu agar awet kuah nya,tidak cepat basi.
Masakan yang sangat khas dan ditambah dengan rasanya yang sangat nikmat
thank
Sep mangat laju bak takalon
putanyeng..masakan acehh.pakek lih singkee.hahaha
Mnye ureng aceh hana ubat bak manguen...
Apa lagi makanan khas aceh sendiri...
Sangat mangat rasanya..
Salam kenal dariku @mahmuddin
terimakasi @mulyadibk telah mengunjung blog kami..
salam kenal juga.
dan salam sukses kawan
Iya..terimaksih juga @mahmuddin...
Semoga kita sukses sama sama
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mangat that nyan.. apalagi manoek gampong.. sukses terus abang2 senior
terimakasi @khanza.aulia trus comen dan upvote
Keren...sang mangat that nyan 2x+ jadeh nyan.huhu
hahahaha...telem2 teuhh.wkwkwkw
asslkm bg Muddin,,,
neupublo keulon meubacut boinah dro neuh jeut,,,,,
wasalam..jet hai.puhanjet man.
pat posisi
Jadi pengin sarapan lagi bang .. hehe
yok santap bareng
I was summoned by @mahmuddin. I have done their bidding and now I will vanish...
A portion of the proceeds from your bid was used in support of youarehope and tarc.
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toeh keu long si krek bang,
jak ju kenoe
Inilah makanan khas Aceh buatan Mamak Mertua favorit saya. Selain karena saya memang suka daging ayam, namun racikan bumbu dalam masakan ini sangat khas dan itulah yang membuat saya tambah suka karena enaaaak hehehe..
wow sangat luar biasa itu..saya sangat bangga pada masakan orang acehh