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RE: Tabbouleh Salad with a Broccoli, Mushroom, Pomegranate, Fresh Basil Tahina Pizza! The Medicinal Gourmet Cooking Collective Challenge Week 2

in #ecotrain7 years ago

The problem is Alex, if you present yourself as a good cook, you create a certain reputation for yourself which may mean that certain train passengers might just stop by for tea if they're ever driving through India - wow. Love tabouleh - it's one of my favourite foods, and I'm looking forward to my parsley growing as the weather gets a bit better! Looks so delicious. Pomegranate is a nice touch too!

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ur welcome anytime!! If u turn up ill make yer a nice fallafel and tabouleh ;-)