Slow hot Zapali. It is very testy to eat

Make Zermi's favorite and not from home, from home. A Zelpi recipe that can be made very easily for you:

Materials:
2 cups flour, rice powder, baking powder, 2 cups of sugar, 3 cups of water, 5 cups of water, 2 tablespoons of oil, 2 table spoons of rose, milk and saffron-little.

Method:
Prepare yeast with a bowl of flour, rice powder, baking powder, saffron, rose pots and amount of quantity of water for 12 hours. After a certain time the yeast will be ready for preparation.

Boil the salty dirt with milk in the vessel with sugar, water, cardamom. Make thick cera with a little saffron.

Then heat the oil in the vessel and put it in a tough cloth on the form of a zilapi turn around. Zilpi whisked.

Keep the spicy zilpaias a little longer. It's been your zombie glance.

Source of shared Link

---