This was always my winter go to recipe for Beef Stroganoff although Im not a fan of mustard so I just used half a teaspoon, mainly to give it the colour when combined with the creme fraiche. Delicious and my preference is always with a good brown rice for a slightly better nuttier flavour.
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a mix of very tasty food seems
I think it's too testy food.
Everything in this recipe fits very well. Mustard gives a special flavor to food.