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RE: Cook with Us #25: Mango Parfait With Coconut Sorbet on a Fairy Floss Bed

in #cookwithus6 years ago

That's very interesting to know it's like the noodles. I am in Kuala Lumpur now and I have seen them making those through a few restaurant windows.

I will follow for sure, but I really do not think my food is up to this level. I do not cook too much anyway since food is so good and cheap here right outside my door :)