Oh wow, you're really making me miss bread! I haven't experimented with making gluten free breads but this is making me want to try. The only problem is I probably really would eat the whole pan. And yes, everyone does love butter! Or, at least they should! -Aimee
ps. thanks for the mention.
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I just looked it up and It looks to be a pretty similar texture. I would be curious to see how it turns out.. so don't forget to make enough for all of us! :D