Ooh! I've been experimenting baking with yeast, especially for some traditional Polish recipes. I will definitely have to try this bread recipe out, it seems fairly simple. And it will be easy to adapt the dairy ingredients for some dairy free options, since I'm allergic to cow's milk. So Earth Balance to replace butter, and I'm thinking Almond Milk. But I think Coconut Milk would also be good. Maybe I'll add little shrapnel bits of coconut :p Okay, now I'm hungry lol I've bookmarked the page.