As it starts to get warmer, you may want to opt for a chilled coffee in the morning instead of a piping hot drink that doubles as a hand warmer.
If you're one to brew your coffee at home before heading off to work, there's an easier way to make iced coffee. Here's how it's done.
Freeze your coffee
To get started, grab an unused ice tray and determine how much liquid it holds. To do this, use a teaspoon or tablespoon to completely fill one cube mold and multiply the result by the number of molds in the tray. Alternatively, you can fill up one of the molds and pour the water into a small measuring cup.
Read more here: https://www.cnet.com/how-to/coffee-ice-cubes-recipe/
Thank you! I did not know that. Now I will do so.
I Love Coffee and this makes some much sense! :)
Yep, I do that. I tend to drink my coffee iced year round. The worst kind of "iced coffee" is when a cafe doesn't know how to make it, so they dump a cup of hot coffee over a glass of ice - yuck!