Coffee quality would not be complete if judged from the appearance and aroma only when served on a table. Getting to know the coffee bean is the first step to get brewed coffee with a special quality.
photographer : lensakiri
Basically as coffee quality assessment standards, merits comparison categorized into six classes. All six of the class that is Super Premium Specialty, Premium Specialty, Specialty, Premium, Usual Good Quality, and Averange Quality.
photographer : lensakiri
On the other hand, post-harvest processing gives a huge effect will improve the quality of coffee beans. Ripe coffee beans are harvested must be cleaned and dried properly.
photographer : lensakiri
source : http://okkopigayo.blogspot.co.id
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