Foodie's diary #50---The late night canteen. 吃货日记#50---深夜食堂不可辜负。

in #cn7 years ago

Hello Steemians 💛今天开始的这个新的系列叫做世间万物,唯有美食与爱,不可辜负。

今天继续在饭点时间分享美食,有些餐厅最完美的地方不仅是吃的,而是一下营业到深夜两点半。这对夜晚饿肚子的人来说,简直是喜讯。

这奶白菜味道像刚从土里新鲜摘出的,凉菜很有沙拉的感觉,非常健康又营养。

The new series, which began today, is called all things in the world, only the love and food is the most important thing. Today, we continue to share our food at the meal time, and some of the best places in the restaurant are not just to eat, but to stay open until 2:30 p.m. It was good news for those who were hungry at night. The cabbage tastes like fresh from the soil, and the cold dishes are very salad, very healthy and nutritious.

这家粤菜餐厅,非常注重质和味,口味相对都比较清淡。当然菜偏重的口味,也随季节的变化而变化,夏秋口味比较清淡,冬春需要御寒,当然喜欢吃点浓重的口味。

This cantonese restaurant pays great attention to quality and taste, and the taste is relatively light. Of course, the taste of the dish is heavy, it changes with the season, the flavor of summer and autumn is lighter, the winter and spring need to protect against the cold, and of course, the taste is strong.

萝卜糕不咸不淡,味道香。

The radish cake is not salty, it tastes fragrant.

这是改良的肠粉,里面放了油条,很特别。

This is a modified bowel powder, which is filled with oil strips, very special.

虾饺一直是大小朋友的最爱,软软的。

Shrimp dumpling has always been a friend's favorite, soft.

带甜味的鸡,里面还有菠萝,很有东南亚风味。

Sweet chicken with pineapple inside, very southeast Asian flavor.

福建炒饭,酱汁为主,吃起来滑滑的口感。

Fujian Fried rice, the sauce is the main, the taste that tastes smooth and slippery.

生菜绿绿的,看着真新鲜。

The lettuce is green and fresh.

希望大家继续支持我,关注我,给我点赞噢!

I hope you continue to support me and follow me. Don't forget to vote me!

Rainie💖💖💖

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“世间万物,唯有美食与爱,不可辜负”
說得好極了!💖
這炒飯看起來很厲害呀~~

吃起来发现也有些厉害😊

雖然剛吃飽,還是很不爭氣的流口水了QQ

要不要再吃点夜宵😊

台灣時間現在才八點哈哈
可能九點半打工下班再去吃一發XDDD

我看行哈哈😄

正是饭点儿,看饿了!

快去吃饭吧😊

最爱虾饺😄🤤

虾饺人见人爱呀😄

这个福建炒饭很特别,有点像我们这里的盖浇饭。

現在天冷,好想吃!!!

腸粉包油條好像有個名字叫炸糧?要問問香港的朋友