Why Americans and Europeans like to eat beef, and Chinese like to eat pork?

in #cn7 years ago

If Chinese beef can be cheaper, the Chinese would also like to eat beef very much. The Europeans prefer beef, one of the reasons why Jews and Muslims do not eat pork, and these two groups have affected European meat choices.

In the Old Testament of the Bible, there are provisions for the daily life of a believer. There is a very clear regulation on the meat. For example, two (ruminant animal hoof), such as cattle, sheep, can eat. These are all simple herbivorous animals. Such as pigs.

Animals can eat even, hoof will ruminant animal. Cattle, sheep and deer are edible! And divide the hoof but does not chew the cud of the animal, can not eat. Camels, beavers, rabbits and pigs, for example, are not in conformity with the above conditions and are "unclean" and unedible. In the water, the scaly and fins can be eaten, and the others are not.
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"Unclean" is not only unedible, but it is best to touch no touch. Smell taste, it will affect luck! Inadvertently, smelling, all to wash the clothes washing machine repeatedly a few times, in the evening bathing should be rubbed hard. These unclean things, inadvertently fall into the bowl in the bowl, the best is not even the bowl and the cylinder.

Jews who believe in Judaism have strictly adhered to this precepts. There are many Jewish restaurants in Europe, and some restaurants will mind the patronage of "omnivorous" customers who are not new. Islam, which we are familiar with, is actually developed from the Old Testament of the Bible. The taboos of pork, such as unclean food, and the Jews are withdrawn.

Friends who are in the respect of Jews and Muslims, and they eat together with them, will try not to offend their food.

In the New Testament of the Bible, there are no rules for these unclean food. Later Catholics, Christians, Protestants, etc., did not taboo on meat and meat, such as pork, meat and other meat.

In the diet of modern European people, the proportion of pork is higher than that of beef. Just as at home, we think about Western-style food, steak, Sauteed Beef Fillet with Black Pepper what the feeling Western-style food are beef. This is just an illusion. In the daily life of the Europeans, the proportion of pork is still higher than that of beef. For example, all kinds of sausages are made of pork. In addition to European restaurant and steak, pork, pork ribs, pork tenderloin, pig meat and pig tail and so on face. In the winter and spring, many Spanish village, also held a "pig", and China rural kill a pig like.

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