Yeah it's our bread & butter :) First thing I smoked in my life was some Northern Lights or Afghan bud from Netherlands, but straight after that Moroccan hash became a staple. Most of this stuff is really low to medium quality with quite low THC content, but if you get a top tier, which is usually finished by hand and rolled into eggs, then it's an experience. Classic Moroccan is heavy, narcotic and dreamy and it gets you high for an hour or so. It's usually very aromatic and spicy in taste... well a classic. You can actually get shitloads of Moroccan seeds from Spanish seedbanks if you're interested and making dry sift is not so hard!
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