TIMPHAN typical ACEH ( TIMPHAN KHAS ACEH)

Next time I will share recipes making a typical timphan aceh ....

Instead of having to buy mending yourself made steemians Timphan typical of Aceh has a special taste. Here's how to make it steemians ...

Ingredients

1. 300 grams of sticky rice flour

2. 1 grated coconut 1/2 kg of sugar (according to taste)

3. 3 pieces of pandan leaves

4. 3 tsp salt

5. 1 pack of vanilla

6. 1 chicken banana comb
   
   How to make

7. Steamed half a chicken banana, while the banana is steamed grated coconut, just take the whites. Then boil the coconut with sugar and pandan leaves, add a little water wait until dry and soft.

8. After cool mix the banana with flour add a little salt, knead until smooth.

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