Well done! How does it taste?
I must say I was surprised when I saw the temperature of the water you rehydrated the yeast with. I thought such a high temp would be damaging to the yeast. But obviously it worked!
I'm into homebrewing as well and you should try brewing beer as well, it really isnt difficult at all. All you need is a bucket, heh.
The longer you let it ferment the more alcoholic taste it develops. Really all I need is a bucket?