• wronskian (25)in #food • 7 years ago

  Wild Caught Alaskan Salmon

  Wild Caught Alaskan Salmon Here's a few pictures of the salmon we've been getting in our kitchen the last few weeks. First the Sockeye Salmon: Now the King…

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• wronskian (25)in #food • 7 years ago

  50/50 Egg Pasta

  50/50 Egg Pasta This is an easy to make, stable, and delicious pasta that is firm and flavorful. You will need: 7 Large Eggs 2 Cups All Purpose Flour 2 Cups Semolina…

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