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recipes.editor (1)Hivebuzz level badge

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Joined October 2024 Active 18 hours ago

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  • recipes.editor (1)in #waivio • 2 days ago
    featured

    Altwiener Gugelhupf | Viennese Ring Cake | Original Austrian Recipe

    Step back in time with this delightful Altwiener Gugelhupf, a classic Viennese dessert that captures the elegance of Austria's Biedermeier period. Perfectly sculpted in a fluted…
    $0.01
    • Pending payout amount: $0.01
    • Breakdown: 0.00 HBD, 0.07 HP
    • waivio: 3.00%
    • Payout in 5 days
    • (amount must reach $0.02 for payout)
     1 0
  • recipes.editor (1)in #waivio • 2 days ago
    featured

    Austrian Vanilla Crescent Cookies | Buttery And Delicate Vanillekipferl Recipe | Bakelore

    Vanillekipferl are classic Austrian cookies with delicate and crumbly textures, ideal for the holiday season. Their buttery richness combined with a sweet vanilla coating makes…
    $0.01
    • Pending payout amount: $0.01
    • Breakdown: 0.00 HBD, 0.07 HP
    • waivio: 3.00%
    • Payout in 5 days
    • (amount must reach $0.02 for payout)
     1 0
  • recipes.editor (1)in #waivio • 2 days ago
    featured

    Original Austrian Punschkrapfen Recipe

    Discover the traditional flavors of Austria with this delightful Punschkrapfen recipe. A cherished Viennese dessert, these cake sandwiches consist of layers of airy sponge cake…
    $0.01
    • Pending payout amount: $0.01
    • Breakdown: 0.00 HBD, 0.07 HP
    • waivio: 3.00%
    • Payout in 5 days
    • (amount must reach $0.02 for payout)
     1 0
  • recipes.editor (1)in #waivio • 2 days ago
    featured

    BUCHTELN WITH VANILLA CUSTARD | AUSTRIAN SWEET BUNS | BUCHTELN TARIFI

    Buchteln are delightful Austrian sweet buns, perfect for breakfast, brunch, or as a delicious afternoon treat. These fluffy buns, filled with apricot jam and paired with creamy…
    $0.01
    • Pending payout amount: $0.01
    • Breakdown: 0.00 HBD, 0.07 HP
    • waivio: 3.00%
    • Payout in 5 days
    • (amount must reach $0.02 for payout)
     1 0
  • recipes.editor (1)in #waivio • 2 days ago
    featured

    How to make Apple Strudel (Apfelstrudel) ✪ MyGerman.Recipes

    Delight in the flavors of Bavaria with this time-honored recipe for Apple Strudel, or Apfelstrudel as it's called in Germany. Traditionally enjoyed during festive occasions like…
    $0.00
    • Pending payout amount: $0.00
    • Breakdown: 0.00 HBD, 0.03 HP
    • waivio: 3.00%
    • Payout in 5 days
    • (amount must reach $0.02 for payout)
     1 0
  • recipes.editor (1)in #waivio • 18 hours ago
    featured

    Gastronomie : les incontournables boulets à la liégoise

    Discover the rich flavors of Belgium with this classic recipe for Boulets à la Liégeoise. These tender veal and pork meatballs, simmered in a sweet and savory sauce, are paired…
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    • recipes.editor (1)in #waivio • 18 hours ago
      featured

      Creamy Chicken Vol-Au-Vents!

      Indulge in the elegance of French cuisine with these delectable Creamy Chicken Vol-Au-Vents. Perfect for parties and gatherings, these sophisticated appetizers feature flaky puff…
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      • recipes.editor (1)in #waivio • 18 hours ago
        featured

        Mosselen in gele curry | OhMyFoodness

        Dive into the aromatic world of Thai-inspired cuisine with this delightful dish of Mussels in Yellow Curry. This recipe combines the briny sweetness of Zeeland mussels with…
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        • recipes.editor (1)in #waivio • 18 hours ago
          featured

          Recept: Zomerse Salade van Grijze Garnalen - Beter Eten Van Bij Ons #46

          Embrace the essence of European culinary elegance with this refreshing Summer Grey Shrimp Salad. This delightful dish combines tender grey shrimp with the earthy goodness of…
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          • recipes.editor (1)in #waivio • 18 hours ago
            featured

            Recipe: How to make a typical Flemish ‘Tomate-crevette’ with chef Gert De Mangeleer

            Discover the delightful taste of Belgium with this classic Flemish dish, 'Tomate-crevette'. This recipe features juicy tomatoes stuffed with succulent grey shrimps and served…
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            • recipes.editor (1)in #waivio • 18 hours ago
              featured

              Tongrolletjes op Oostendse wijze

              Dive into the flavors of Belgian coastal cuisine with "Sole Rolls Ostend Style," a refined dish featuring delicate sole fillet rolls accompanied by a luscious mushroom and shrimp…
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              • recipes.editor (1)in #waivio • 19 hours ago
                featured

                Mosselen met cider en room - Allerhande

                Looking for a festive main course? Try this delightful recipe for mussels with cider and cream. It's a scrumptious dish that combines fresh seafood with a creamy, slightly tangy…
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                • recipes.editor (1)in #waivio • 19 hours ago
                  featured

                  How to Cook Moules Moutarde, A Belgian Recipe by Frabelle MarketPlace

                  Moules Moutarde, or Mussels in Mustard and Cream Sauce, is a delectable Belgian dish that's both decadent and straightforward to prepare. Ideal as a main course or a lavish…
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                  • recipes.editor (1)in #waivio • 19 hours ago
                    featured

                    How To Cook Mariniére Mussels | Rick Stein Recipe

                    Moules Marinière is a beloved staple of French cuisine, celebrated for its simplicity, rich flavors, and the fresh taste of the sea. This classic dish of steamed mussels is…
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                    • recipes.editor (1)in #waivio • 19 hours ago
                      featured

                      Stoofvlees van varkenswangetjes | Vlaamse Klassiekers

                      Experience a classic taste of Belgium with our Flemish Stew of Pork Cheeks. This rich and hearty dish features tender pork cheeks slow-cooked in a dark beer sauce, complemented…
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                      • recipes.editor (1)in #waivio • 19 hours ago
                        featured

                        GENTSE STOVERIJ! | EtenmetNick | How to

                        Embark on a culinary journey to Belgium with this sumptuous Gentse Stoverij, a traditional beef stew bursting with rich, complex flavors. Paired with rustic homemade sodabread…
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                        • recipes.editor (1)in #waivio • 19 hours ago
                          featured

                          Stoofvlees met Trappist en specerijen - Allerhande

                          Immerse yourself in the comforting flavors of Dutch cuisine with this traditional Stoofvlees recipe. Featuring tender beer-braised beef and creamy hutspot, this casserole…
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                          • recipes.editor (1)in #waivio • 19 hours ago
                            featured

                            Le lapin à la Gueuze, un plat traditionnel du Nord de la France

                            Le Lapin à la Gueuze is a classic dish from the Hauts-de-France region of Northern France, showcasing the delicious influence of Belgian cuisine. This hearty stew features tender…
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                            • recipes.editor (1)in #waivio • 19 hours ago
                              featured

                              Carbonade flamande d'Alain Ducasse

                              Experience a traditional Belgian-French delight with this Carbonade Flamande recipe, masterfully crafted by renowned chef Alain Ducasse. This hearty beef stew combines rich…
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                              • recipes.editor (1)in #waivio • 19 hours ago
                                featured

                                Joues de porc à la bière brune ⭐🥩🍺 | Sofie Dumont

                                This French/Belgian-inspired dish, "Joues de porc à la bière brune," brings together tender pork cheeks simmered in a luxurious brown beer sauce. Paired with creamy mashed…
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