• hivebuzz (74)in Foodies Bee Hive • 3 years ago

  RE: Tempe/tempeh is fermented soybean, a useful source of plant protein

  Dear @enzibatavia, we need your help!The Hivebuzz proposal already got important support from the community. However, it lost its funding a few days ago when the HBD stabilizer…

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• sweetest (66)in Foodies Bee Hive • 3 years ago

  RE: Buy Delicious Bread From Breadtalk

  Yes it is so delicious, and makes me want to buy it again😊

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• beerlover (64)in #science • 3 years ago

  RE: Fun with fungi

  or trade BEER. Hey @enzibatavia, here is a little bit of BEER from @steevc for you. Enjoy it! Learn how to earn FREE BEER each day by staking your BEER.

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• anggreklestari (80)Superfoodiein Foodies Bee Hive • 3 years ago

  RE: Tempe/tempeh is fermented soybean, a useful source of plant protein

  I want to make this one for long time but not sure where is buy “ragi tempeh” here :) you did it well

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• kizunasport (56)in Foodies Bee Hive • 3 years ago

  RE: Tempe/tempeh is fermented soybean, a useful source of plant protein

  This is delicious... 🥰

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• anggreklestari (80)in Plant Power (Vegan) • 3 years ago

  RE: Caramelized Tempeh Served With Mushrooms

  Kepepet make us more creative to keep alive 🤭

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• steevc (79)in #science • 3 years ago

  RE: Fun with fungi

  I do like mushrooms. The fancy ones can be expensive though. !BEER

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• teamuksupport (59)in Foodies Bee Hive • 3 years ago

  RE: Tempe/tempeh is fermented soybean, a useful source of plant protein

  Hi @enzibatavia, Thank you for participating in the #teamuk curated tag. We have upvoted your quality content. For more information visit our discord

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• anggreklestari (80)in Plant Power (Vegan) • 3 years ago

  RE: Purple Sweet Potato Pasta

  Aha haha, Let's try it :)

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• vibeof100monkeys (61)in WE ARE MOVING • 3 years ago

  RE: Vibes Rambles - Healing with mother 🌱

  Yes I live in a beautiful area just rains all the time haha

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• isdarmady (74)in Foodies Bee Hive • 3 years ago

  RE: Orizuru Japanese Cuisine - Halal-Certified Japanese Restaurant in My City

  "Mangkok Ayam" The bowl is one of the characteristics of Indonesian cuisine since the first. It seems that the motif has been remade a lot because it is unique and has a nostalgic impression.

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• citaamanda (61)in Foodies Bee Hive • 3 years ago

  RE: Making Special Bacem Tofu and Tempeh With Simple Ingredients

  Hello Ms. @enzibatavia I totally agree with you, surely you really miss Indonesian cuisine, i was wondering if there is anyone who makes tempe bacem or indonesian food?

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• koto-art (72)in Foodies Bee Hive • 3 years ago

  RE: "Ginger Rice しょうがご飯" [English and Japanese]

  Ginger rice is very gentle so, it's good with a thick taste of fish, meat, or noodles! Please try it when you have a chance;)

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• hivebuzz (74)in Foodies Bee Hive • 3 years ago

  RE: Vegetable Porridge, Delicious Way to Eat Vegetable

  Congratulations @enzibatavia! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s): You distributed more than 800…

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• teamuksupport (59)in Foodies Bee Hive • 3 years ago

  RE: Vegetable Porridge, Delicious Way to Eat Vegetable

  Hi @enzibatavia, Thank you for participating in the #teamuk curated tag. We have upvoted your quality content. For more information visit our discord

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• michelledina (65)in Foodies Bee Hive • 3 years ago

  RE: eat liwet rice with family in Depok

  Eating together can strengthen brotherhood :)

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• nicklewis (67)in Foodies Bee Hive • 3 years ago

  RE: Elderflower Syrup, Foraging Elderflower (Sambucus nigra)

  My dad used to make elderflower wine years ago back in the 70s, I can remember the process and the testing. I was in my single figures then!!

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• hivebuzz (74)in Foodies Bee Hive • 3 years ago

  RE: Elderflower Syrup, Foraging Elderflower (Sambucus nigra)

  Congratulations @enzibatavia! You have completed the following achievement on the Hive blockchain and have been rewarded with new badge(s): You published more than 30…

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• nicklewis (67)in Foodies Bee Hive • 3 years ago

  RE: Elderflower Syrup, Foraging Elderflower (Sambucus nigra)

  There is a lot of elderflower around here. My wife suggested we could gather some and make cordial. So your recipe jumped out at me! Thanks for sharing this.

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• teamuksupport (59)in Foodies Bee Hive • 3 years ago

  RE: Elderflower Syrup, Foraging Elderflower (Sambucus nigra)

  Hi @enzibatavia, Thank you for participating in the #teamuk curated tag. We have upvoted your quality content. For more information visit our discord

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